WE”RE GOING ON HOLIDAYS! Just to let all our loyal customers know, we’ll be closed from the 30st Jan to the 8th Feb – reopening on Thursday 9th Feb. Don’t worry we’ll be back before you know it.
Read MoreBeing in business, especially a retail fast food outlet like ours, can be a real balancing act as you to try to achieve a’ work’ (delivering a consistently great service that keeps our customers satisfied) versus ‘life’ balance (for ‘life’ read: ‘time to sleep, recharge and stay connected with family and friends’).
Read MoreFollowing the devastation and damage caused by the recent Wooroloo fires, local Midland-based fast-food outlet, All Aboard Seafoods wants to offer the State’s hard-working volunteer and career fireys a ‘tasty’ reward for their tireless efforts.
Read MoreGOOD RIDDANCE 2020! Here’s to a COVID-free 2021 for everyone! Here at All Aboard never have we been so keen to say ‘goodbye, adios, farewell and see you later’ to a year that has had it all … all that’s unsettling, unnecessary and unbelievably bad news, that is!
Read MoreFrom Saturday, 5 December, particular WA businesses and venues will be required to maintain a mandatory contact register for staff and patrons.
Read MoreThis bloody horrible COVID-19 virus has really chucked a spanner in the works for us this Easter, but we’re determined to keep going: keep supplying our tempting taste treats for our army of supporters out there. We’re certainly not going to let a ‘germ’ get the better of us. However, this year Easter isn’t going […]
Read MoreHey Everyone, I wondered if I could ask for a minute of your time. Over recent weeks here in WA our lives, and the health and well-being of our families, has been thrown into turmoil through the threat of the Covid19 virus. We all face the same uncertainty and worry about future developments. But, as […]
Read MoreIn some states it’s known as a ‘potato scallop’, in others it’s a ‘potato cake’, and for years the debate has been bantered back and forward between protagonists. “It might be a ‘scallop’ of potato but let’s not confuse it with a serve of scallops! That’s a totally different kettle of, well fish.” “How can […]
Read MorePlanning a big event or social function and worrying about how you are going to cover the catering? At All Aboard, we know that costs associated with putting on a function can escalate quickly, especially when it comes to catering. If you have an event where the catering costs will exceed $250 we can help […]
Read MoreCap’n Snappy doesn’t get ‘snappy’ too often but when someone maligns the yummy fish ‘n chips that All Aboard has served up to happy customers for over 20 years, his gets his scales up and goes into fighting mode. Apparently, some bunch of Yanks at a big-name US university who get grants at the drop […]
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